SOUR RYE SAISON

$ 13.00

Amber Rye Ale. Partial Sour for tartness Saison yeast pairs with the spiciness of the Rye malt and Pacific Jade hops for a notable dry, grainy finish. ACL 6.8% BY VOL

IBU’S – 27 | OG – PLATO – 15 | SERVING TEMP. 40° F | AVAILABLE – 750ML. CELLAR – YES